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February 18, 2010: Headlines

A taste of Haiti, and some philanthropy too

Posted Thu, Feb 18, 2 p.m.

By Hugo Kugiya

Eating on the Edge: Waid's Haitian Cuisine & Lounge, near Seattle University, serves Creole cuisine with French and African influences. The owner calls it the "house of love," saying he doesn't like for patrons to eat alone.

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A hip-hop battle that's all about peace and love

Posted Thu, Feb 18, 2:32 p.m.

By Himanee Gupta-Carlson

Seattle's 206 Zulu, the local chapter of an international hip-hop organization, celebrates its sixth anniversary with power and style: break-dancing, deejaying, a graffiti-writing expo, and more.

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New wine in old bottles

Posted Thu, Feb 18, 2 a.m.

By Harris Meyer

A European idea is catching on in Washington's wine country: reusable bottles. It saves money and is kind to the environment.

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Asarco's unlikely boon to the environment

Posted Thu, Feb 18, 2 a.m.

By Daniel Jack Chasan

State and federal officials were, at one point, looking at almost a complete loss of support from Asarco for projects to clean up contaminated sites. Then, a dramatic recovery of copper prices lead to benefits for Tacoma, Everett, and elsewhere in the state.

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How schools can help save neighborhoods

Posted Thu, Feb 18, 2 a.m.

By Knute Berger

Bringing back neighborhood schools, as Seattle is now doing after a long experiment with desegregation, is a great way to improve the city.

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