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Food

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The latest from news outlets and blogs around the Northwest and beyond, chosen by Crosscut editors.

Vermont 'poised' to be the first to label GMOs

The state will also make it illegal to falsely label foods "natural" or "all natural" if they contain genetically modified qualities.

NPR

Is everything more delicious when you eat with your hands?

An Indian-American comes out of the closet with his cultural eating habits.

NPR

The guide to Puget Sound farmers' markets

An updated guide to farmers' markets around the sound, including their start dates.

SEATTLE MAGAZINE

Mashawi: Roy Street's new Lebanese food guard

The skinny on Capitol Hill's new mediterranean joint: "Portions are substantial, prices reasonable. A pile of mildly seasoned yellow rice, comforting lentil soup and a romaine salad accompany most dinner entrees."

SEATTLE TIMES

Sriracha factory stench is a public disturbance

Complaints by the Iwindale community around Huy Fong Foods, say the odor "burns their eyes and throats." 

LOS ANGELES TIMES

A slew of weekend-only Seattle pop-up bakeries

Rebekah Denn rounds up a trio of pop-up pastry shops to sweeten up your weekend.

SEATTLE TIMES

Washington's wine grape harvest sets new record

Consumer demand for Cabernet Sauvignon, "King Cab," is driving the growth.

TRI-CITY HERALD (KENNEWICK)
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