Growing up in a big family, Candace says almost every night was taco night. But her parents served them with a very American twist: ketchup! We learn the ancient history of ketchup and hear some Ketchup Confessions from listeners who get way more creative with the condiment beyond French fries and hot dogs.
Plus, the history of carrot cake with The Cake Historian, Jessica Reed!
Subscribe to Your Last Meal on Apple Podcasts or Spotify.
Follow Rachel Belle and Your Last Meal on Instagram!