Climate change is a global problem, but its impacts vary by location. To meet the needs of the Puget Sound region, we need our own center for research.
Eating on the Edge: Like artisan cheese and the locavore movement, sea salt is back-to-nature food. In this case, that means it's raked from evaporated saltwater ponds, for starters.
A high rise is planned for the north parking lot of Qwest Field. The Pioneer Square Preservation Board will receive the details this morning (March 2).