Environment Washington’s gray wolf populations are making a strong comeback “Recovery is happening right before our eyes.” The species grew by 20% in WA last year, but advocates warn against declaring victory too early. by Laurel Demkovich Washington State Standard / April 26, 2024
News What WA leaders are watching for in the Manuel Ellis police trial Members of law enforcement, community organizers and more weigh in on the trial of three Tacoma officers charged in the 2020 death of Ellis. by Jerry Cornfield & Laurel Demkovich & Grace Deng & Bill Lucia Washington State Standard / October 4, 2023
Politics Housing, homelessness loom large in the minds of Washington voters Tacoma, Spokane and Bellingham each have ballot measures on these issues, and both voters and candidates have cited them as top priorities. by Laurel Demkovich Washington State Standard / October 31, 2023
News Is housing a form of health care? A Washington program says it is Apple Health and Homes has distributed $41M from Medicaid to shelter and support those with behavioral or other health issues. by Laurel Demkovich Washington State Standard / September 15, 2023
News ‘A partial solution’: A closer look at the new WA Cares Fund The long-term care tax program has already stoked controversy, with critics saying the $36,500 benefit is too small to be meaningful. by Laurel Demkovich Washington State Standard / November 23, 2023
Environment Washington cities, counties now required to plan for climate change Starting in 2025, local governments will need to consider emissions and natural disasters in their long-term planning. Some already do. by Laurel Demkovich Washington State Standard / August 8, 2023
Equity Case managing homeless youth Jordan Herrera takes advantage of Free Haircut Day at The Landing, a Friends of Youth shelter. by Marissa Luck / July 7, 2014
Politics Pot brownies aren’t for kids, Gov. Jay Inslee warns Brownies (the non-laced variety). by Marissa Luck / June 24, 2014
Culture Food for Thought: Why we're crazy for cupcakes but behind on hipster deli food David Sax's new book "The Tastemakers: Why We're Crazy for Cupcakes but Fed with Fondue" explores how food trends impact our daily lives. by Anna Goren / June 11, 2014
Tech Seattle’s tech boom isn't just for rich kids: 3 programs reinvigorating STEM education As part of Crosscut's Community Idea Lab, we highlight three programs diversifying Seattle's tech workforce. by Marissa Luck / June 10, 2014