Mark is also a dad. So as a Father's Day treat, host Rachel Belle invited Mark's daughter, Kate Bittman, to join the conversation, to talk about what it was like growing up with a food obsessed dad. The verdict: it was embarrassing.
Former Bon Appetit magazine food director, and current cookbook author, Carla Lalli Music teaches us how to improvise a delicious meal, without a recipe, based on what looks fresh at the market.
And listeners share the delicious, disgusting and darling dishes their dads cooked when they were growing up!
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