Culture Made There: Mitigating food waste with small-batch condiments Chef Kerrie Sanson takes jams and condiments to new heights with preserves sourced from local produce. by Sarah Hall / September 2, 2022
Culture 'A quiet crisis': The rise of acidic soil in Washington A farm in the Palouse region, which includes parts of Eastern Washington. by Sylvia Kantor / August 17, 2015
Culture Made There: A Yakima printmaker crafts impressions of unsung labor Drawing on traditional Mexican design, artist Christie Tirado spotlights Washington’s agricultural workers and those who perform essential services. by Sarah Hall / July 7, 2023
Politics Did port slowdowns bust our hay export boom? Hay languished in the fields this year while farmers waited for dockworkers to settle their contract dispute with West Coast port operators. by Sylvia Kantor / March 15, 2015
Tech Can mushrooms save the honeybee? Certain mushrooms produce anti-viral compounds that could protect threatened honeybees. by Sylvia Kantor / February 15, 2015
Culture Washington's hard cider boom The German heirloom variety, Zabergau Reinette, lends a sharp flavor to hard ciders. by Sylvia Kantor / June 21, 2015
Politics PNW voter education efforts aim to combat election fraud claims New campaigns in Washington and other states hope to shore up public trust ahead of the November midterms. by Kaylee Tornay InvestigateWest / October 12, 2022
Politics Washington and Oregon may regulate the wild West of crypto mining Environmental policies would affect bitcoin operations in the Northwest, which have seen a swell of interest driven by cheap hydropower. by Kaylee Tornay InvestigateWest / January 31, 2023
Equity Study reveals internet access inequities in Seattle and Portland CenturyLink offers some poorer neighborhoods with more residents of color slower internet for higher prices, an analysis found. by Kaylee Tornay InvestigateWest / January 4, 2023