A five-year battle over a bag of clams shows how a reliance on century-old treaties can lead authorities to treat members of some tribes differently than others.
Coastal gardens once saw harvests that rivaled today's commercial fisheries without exploiting the land. Some Native communities are now reviving the tradition.
Recent problems facing the shellfish industry have made nurturing the tender little bivalves a little tougher, leaving farmers struggling to stay productive and sustainable.
Chase fees and this year's budget cuts mean Seattle's Farmer's Market Nutrition Program may be on the chopping block. In some low-income neighborhoods, it could mean serious trouble for the markets...