Inside Crosscut Impact Report | 2023 was a year of experiments, change From new podcasts to expanded political coverage, Crosscut pursued a multitude of projects in the past year. by Madeline Happold & Martina Pansze & Syd Gladu / December 20, 2023
Culture 4 unconventional Pacific Northwest-inspired Thanksgiving recipes Alongside the turkey and mashed potatoes, make some room on your plate for foods that are indigenous to the region. by Nimra Ahmad & Syd Gladu & Madeline Happold & Martina Pansze / November 22, 2023
Inside Crosscut Help Crosscut redesign our Weekly newsletter What do you want to see in your inbox each Sunday? Let us know. by Martina Pansze / August 23, 2022
Inside Crosscut Savor Crosscut’s new food podcast, Your Last Meal with Rachel Belle The James Beard-nominated show digs into the chosen last dish of guests including Greta Gerwig, Antoni Porowski, Jewel and Bill Nye. by Martina Pansze & Rachel Belle / August 3, 2023
Opinion Troubled waters: Politicians on the hook for orca, salmon failures When we need more money on salmon recovery, we have to curb waste in other areas. by Todd Myers / August 23, 2018
Opinion If climate change is a crisis, striking isn’t enough To make effective progress on global warming, we need to become climate empowered. Personal responsibility is how we'll get there. by Todd Myers / September 19, 2019
Opinion Inslee had a goal to cut carbon emissions. Where are the results? Inslee talks the talk on carbon emissions, but does he walk the walk? by Todd Myers / January 15, 2018
Environment Puget Sound Partnership: Can anybody here figure out a plan? Puget Sound by Todd Myers / July 11, 2012
Culture Food for Thought: Why we're crazy for cupcakes but behind on hipster deli food David Sax's new book "The Tastemakers: Why We're Crazy for Cupcakes but Fed with Fondue" explores how food trends impact our daily lives. by Anna Goren / June 11, 2014
Politics Earth Day: Real environmentalists are conservative. And live where it's green Wheat harvesting in rural central Washington near Moxee by Todd Myers / April 21, 2014