Environment Cold weather hit the state's vineyards hard Grapevines in a vineyard in Walla Walla, Washington by TuckRussell / April 27, 2011
Culture 4 unconventional Pacific Northwest-inspired Thanksgiving recipes Alongside the turkey and mashed potatoes, make some room on your plate for foods that are indigenous to the region. by Nimra Ahmad & Syd Gladu & Madeline Happold & Martina Pansze / November 22, 2023
Inside Crosscut Impact Report | 2023 was a year of experiments, change From new podcasts to expanded political coverage, Crosscut pursued a multitude of projects in the past year. by Madeline Happold & Martina Pansze & Syd Gladu / December 20, 2023
Environment 6 things to know about conservation and the Farm Bill The Trump administration wants to make big cuts to the Farm Bill's conservation budget. by Eilís O'Neill EarthFix/KUOW / April 9, 2018
Environment State: Escape of 250,000 salmon was ‘entirely preventable’ Far more farmed salmon escaped from a collapsed net pen in Puget Sound than was first reported. by Eilís O'Neill for EarthFix / January 30, 2018
Culture Farmers to Monsanto: Save our seeds Four generations of Robinettes on Lazy R Ranch. Maurice Robinette is top right. by Amy Pennington / August 23, 2011
Environment A sustainable new wine region takes root in Eastern Washington Grapes at Wilridge Winery in Naches Heights. by TuckRussell / July 17, 2011
Culture Cranberry preserves with a twist Fall is cranberry season in Washington, meaning that, for once, these tart little berries are in easy local supply. Here's how to preserve them this holiday season, as a rich little relish with... by Amy Pennington / November 22, 2011
Culture Washington's wine industry feeling the squeeze of cold weather After a harsh winter last year and an unusually cold spring and summer this year, Washington's grapes are suffering. by TuckRussell / October 20, 2011
Culture The rise of the farm-cation Evan, a young guest at Solstice Farm, overcame his fear of dogs during his stay. by Amy Pennington / October 18, 2011