Opinion What to watch for when Kavanaugh testifies Thursday A University of Puget Sound professor suggests ways to evaluate how the Supreme Court nominee views women. by Alisa Kessel / September 20, 2018
Opinion So how many #metoos is enough? At what point will people begin to believe the #MeToo victims? by Alisa Kessel / October 18, 2017
Opinion What the #MeToo moment demands of us Amid the firings, suspensions and disavowals of so many powerful men who have lately been accused of sexual harassment and assault, Dictionary.com announced that the 2017 word of the year is... by Alisa Kessel / December 27, 2017
Opinion The politics of protection that keep White men on top We must ask ourselves: Who is being protected? Who gets to do the protecting? And who actually needs protection? by Alisa Kessel / March 29, 2018
Environment Urban agriculture in Canada: changing restaurant food, too Ian Lai at Terra Nova park by Ronald Holden / February 19, 2012
Culture Bringing Italian cooking's peasant roots back to Seattle "Cucina Povera: Tuscan Peasant Cooking" sheds new light on Italian cooking. by Ronald Holden / February 14, 2012
In the wine world, marketing gets bizarre For those who want to save their virgin white teeth - a solution: wine straws. by Ronald Holden / February 2, 2012
Culture 'Shiro,' 'Palate & Passion' give context to recipes of beloved Seattle chefs Shiro keeps a close eye on his guests. by Ronald Holden / January 31, 2012
Culture Bill the Butcher bets on local appeal over organic J'Amy Owens by Ronald Holden / September 17, 2012