Culture Waking up with the Pike Place Market (1) The lottery for day stalls. (2) Donuts! (3) The seafood is ready. (4) A broken tile. (5) The market empty, but not for long. (6) Fruit ready for sale. (All: Steve Scher) by Steve Scher / June 26, 2007
Culture A walk through Ravenna, now and then In Seattle's Ravenna neighborhod, from top: new urban housing, the Varsity Restaurant, and National Barricade's wares. (Steve Scher) by Steve Scher / August 10, 2007
Culture Art Seen: Finding joy in the everyday Before the stay-at-home order, Seattle and Burien residents reflected on ways to create happiness. by Aileen Imperial & Shaminder Dulai & Matt M. McKnight / March 27, 2020
Inside Crosscut Covering protests with an eye on journalism's past mistakes Crosscut’s photojournalism editor talks about preparing for and capturing anti-racism protests in Seattle. by Shaminder Dulai / June 9, 2020
Inside Crosscut Struggling with medical debt or rethinking college? Tell us your story We’re working on a series that exposes how the pandemic has put a new spin on life’s biggest curveballs. by Shaminder Dulai / August 27, 2020
How wildfires in the American West hurt the entire country As smoke travels, it can cause illness and economic hardship thousands of miles away. by Mara Kardas-Nelson InvestigateWest / October 1, 2020
As wildfires break records, firefighters face growing health risks Emerging scientific evidence shows they may be at risk of respiratory and heart illness, and maybe even cancer. by Mara Kardas-Nelson InvestigateWest / September 28, 2020
How British Columbia protects its people from wildfire smoke The Canadian province is well ahead of Washington and Oregon in protecting people’s health from wildfires. by Mara Kardas-Nelson InvestigateWest / September 22, 2020
Wildfire smoke’s health impacts have only just begun A growing body of evidence shows smoke sickens and can even kill. Is the government doing enough to protect residents? by Mara Kardas-Nelson InvestigateWest / September 21, 2020
During wildfires, West Coast farmworkers forced to put harvest over health Little is done to protect the workers’ health, and many feel powerless to hold employers accountable. by Mara Kardas-Nelson & Jess Alvarenga & Rosa Amanda Tuirán InvestigateWest / October 6, 2020